At Cherry Grove Farm, we believe in treading lightly on our land, harnessing deep flavor, and creating delicious, quality food for our community.

Our family-owned creamery is situated on nearly 500 acres of preserved farmland in beautiful Central New Jersey. We practice regenerative methods to craft farmstead cheese, raise grass-fed beef and whey-fed pork, and harvest heritage eggs. We share the best the Garden State has to offer with food enthusiasts near and far!

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About the Farm
Things to Do

Store Hours

Open Every Day 10am - 5pm

Farm Dinner

feat. Paffuto & Santé

Saturday, May 18th, 5pm - 8.30ish

Join us for a magical evening at Cherry Grove Farms!

Sam, Dan, & Jake of Paffuto Restaurant, an Italian inspired cafe in Philadelphia, will be preparing a delicious summer feast, sourcing their dairy, meat, and produce directly from the farm. Dan Solway, of Philly Santé will be your sommelier, providing perfect wine and beverage pairings for each course.


The evening includes a meet and greet with the farm team, welcome drinks and snacks followed by an opportunity to tour the farm. Last but not least a five course menu complete with beverage pairings.

Cheesemaking Classes

Cheesemaking Classes

Cheesemaking has been practiced across the world for thousands of years. It is a skill you can learn to do in your own kitchen with simple ingredients and equipment. Our workshops offer a hands-on experience. You will leave with the confidence to make your own mozzarella, burrata, ricotta, or paneer.

Special for July Only

Mozzarella Stretch for Families